Zucchini Patties
CREDIT: allrecipe.com Recipe by: Sherlie A. Magaret “These cheesy zucchini patties are an excellent way to use up that abundance of zucchini from the garden. Serve with a bit […]
CREDIT: allrecipe.com Recipe by: Sherlie A. Magaret “These cheesy zucchini patties are an excellent way to use up that abundance of zucchini from the garden. Serve with a bit […]
Credit: allrecipe Recipe by: JEZZI16 WHAT YOU NEED: cooking spray 1 eggplant, sliced into 1/2-inch-thick rounds 3 tomatoes, sliced 1 tablespoon extra virgin olive oil 1 teaspoon oregano 1/3 cup grated […]
CREDIT:MarthaStewart.com REVIEW: These cluster cookies are a no-bake treat that kids and adults will love. With just 3 ingredients. you can create a dessert that is ready in about 15 minutes. WHAT […]
Credit: Damn Good Food WHAT YOU NEED: 2 lbs. boneless skinless chicken thighs Marinade: 1 head of garlic, minced 2 tsp. salt 1/2 tsp. ground black pepper 4 tbsp. soy […]
Credit: Tesco Real Food WHAT YOU NEED: 650g cooking apples, peeled, cored and diced into small chunks 2 tbsp caster sugar 1 tsp vanilla 110g self-raising flour 40g demerera sugar […]
Credit: allrecipe.com Recipe by: Walmart “Warm, spicy, and sweet, this wonderful Fall recipe is a guaranteed favorite for kids, and is great with smashed potatoes and buttered green beans.” WHAT […]
Credit: taste.com.au WHAT YOU NEED: A Packet 85g strawberry jelly crystals 425g can fruit salad, well drained 9 fingers biscuits chopped Custard( milk, custard powder, sugar) Strawberries, to serve HOW […]
Credit: Delish.com BY LINDSAY FUNSTON WHAT YOU NEED: 3 c. finely crushed gingercookies, plus more for garnish 12 tbsp. butter, melted 1 15-oz can pumpkin puree 3 tbsp. sugar 1 […]
Pic. Credit: ThreeTaste.com A recipe that we enjoyed on Sunday….delicious indeed!! WHAT YOU NEED: 5 medium sized eggplants cut up in strips 1 packet of noodles 1 tin tuna (of […]
Credit: msn.com WHAT YOU NEED: 3/4 cup Nutella 2 eggs 1/3 cup flour HOW TO MAKE IT: Preheat the oven to 176 degrees. Mix the three ingredients together until smooth. […]