“This simple mango dessert is so easy to make yet extremely smooth and tasty.”
WHAT YOU NEED:
- 1 cup cold water
HOW TO MAKE IT:
- Combine hot water, sugar, and powdered gelatin in a small bowl; stir until sugar and gelatin are dissolved.
- Mix mango pulp, evaporated milk, and cold water together in a large bowl. Pour in hot water mixture and stir well.
- Refrigerate until set, at least 4 hours.
Simple, easy and tasty, try it and enjoy!!